Taverna del Moro, excellent seafood restaurant around the corner from the port of Civitavecchia

The excellence of slow food a few steps from the port

The Taverna del Moro is a strong> excellent fish restaurant a family that is in the center of Civitavecchia, near the port .

The Taverna del Moro , which is part of the circuit SLOW FOOD , is distinguished by a excellent cuisine , based on raw materials of the highest quality and fresh: from handmade pasta from Gragnano IGP , bronze drawn, characterized by a slow drying at low temperature that allows the pasta to maintain high nutritional and unchangedorganoleptic capacity.

Among the many specialties of the restaurant deserve a special mention 12 unique specialties, cod cooked in 12 different ways, the ‘antipastp Portofino , a triumph shellfish, steamed shellfish, mafaldine, clams, shrimp and vegetables, fresh fish (but also meat) grilled and, between the delicious homemade desserts, the typical Pizza Easter Civitavecchia in limited production and exquisite “Biscottini” Christmas cookies typical of Civitavecchia.

The restaurant offers an extensive wine list and excellent quality.

TYPE OF RESTAURANT::

COOKING FISH

WHERE WHE ARE: < span>:

In the historic center of Civitavecchia , a few meters from the port

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